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Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review

Hooper, Lee,
Thompson, Rachel L,
Harrison, Roger A,
Summerbell, Carolyn D,
Ness, Andy R,
Moore, Helen J,
Worthington, Helen V,
Durrington, Paul N,
Higgins, Julian P T,
Capps, Nigel E,
Riemersma, Rudolph A,
Ebrahim, Shah B J,
Smith, George Davey

Abstract

Objective To review systematically the evidence for an effect of long chain and shorter chain omega 3 fatty acids on total mortality, cardiovascular events, and cancer.

Publication details

Download	http://www.pubmedcentral.gov/articlerender.fcgi?artid=1420708
Publisher	BMJ Publishing Group Ltd.
Repository	PubMed Central (PMC3 - NLM DTD) (United States)
Keywords	Research
Type	Text
Language	Englisch