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Physico-Chemical Properties of a New Polysaccharide Gum for Prosopis Africana. Part II Coacervation Properties with Ethanol (1970)

Publication details

Download	http://www.ajol.info/viewarticle.php?id=11803
Publisher	Discovery and Innovation Association of Crop Science, Uganda
Repository	African Journals Online (United Kingdom)
Type	Peer-Reviewed Article
Language	English
Coverage	; ;