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Fuzzy Logic Control of the Syrup Mixing Process in Beverage Production (2007)

Abstract
The mixing process plays a pivotal role in the beverage production because it determines the rate of production output. Therefore, it is necessary that a proper control of the inputs be put in place. The rate of mixture of the concentration has been stochastic in nature and unstable in its waveform, therefore a fuzzy logic control of the mixing process has been developed and implemented in a bottling company production plant (the Nigerian Bottling Company Plc as a case study), so that a stable and optimal mixing process is guaranteed. Simulation of the various production processes has been carried out using the MATLAB/SIMULINK software package.

Publication details
Download http://ljs.academicdirect.org/A11/093_108.htm
http://www.doaj.org/doaj?func=openurl&genre=article&issn=15830233&date=2007&volume=6&issue=11&spage=93
Publisher AcademicDirect
Repository DOAJ-Articles (Sweden)
Keywords Mixing Process, Beverage Production, Concentration, Fuzzy Mapping, Fuzzy Logic Control, Simulation