Purchasing Organic Food in U.S. Food Systems: A Study of Attitudes and Practice
Onyango, Benjamin, Hallman, William, Bellows, Anne
Consumers'’ preference for organic foods in the context of food aspects considered important in a consumption decision and socioeconomic variables has been examined in this study. The results...
Understanding Consumer Interest in Organics: Production Values vs. Purchasing Behavior
Anne Bellows, Benjamin Onyango, Adam Diamond, William Hallman
Extensive research exists on who does or might purchase organic food products, however little research has addressed either who values organic production methods when deciding what to eat, and...