Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). (2006)
Gonzalez, C.A.,
Pera, G.,
Agudo, A.,
Ceroti, M.,
Boeing, H.H.,
...
It is considered that fruit and vegetable (F&V) protect against oesophagus and gastric cancer (GC). However, 2 recent metaanalyses suggest that the strength of association on GC seems to be weaker...
Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC). (2006)
Gonzalez, C.A.,
Jakszyn, P.,
Pera, G.,
Agudo, A.,
Bingham, S.,
Palli, D.,
...
Anthropometric measures, endogenous sex steroids and breast cancer risk in postmenopausal women; A study within the EPIC cohort. (2006)
Rinaldi, S.,
Key, T.J.,
Peeters, P.H.M.,
Lahmann, P.H.,
Lukanova, A.,
Dossus, L.,
...
In a large case–control study on breast cancer risk and serum hormone concentrations, nested within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort, we examined to...
Fruits and vegetables and renal cell carcinoma: Findings from the European prospective investigation into cancer and nutrition (EPIC). (2006)
Weikert, S.,
Boeing, H.H.,
Pischon, T.,
Olsen, A.,
Tjønneland, A.,
Overvad, K.,
...
We examined the association between fruits and vegetables and risk of renal cell carcinoma (RCC) in the European Prospective Investigation into Cancer and Nutrition (EPIC). Dietary intake data and...
Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC). (2006)
Engeset, D.,
Alsaker, E.,
Lund, E.,
Welch, A.A.,
Khaw, K.T.,
Clavel-Chapelon, F.,
...
There is current interest in fish consumption and marine omega-3 (n- 3) fatty acids and breast cancer risk. Some in vitro and animal studies have suggested an inhibitory effect of marine n-3 fatty...
Serum C-peptide levels and breast cancer risk: Results from the European prospective investigation into cancer and nutrition (EPIC). (2006)
Verheus, M.,
Peeters, P.H.M.,
Rinaldi, S.,
Dossus, L.,
Biessy, C.,
Olsen, A.,
...
No association between polymorphisms in CYP2E1, GSTM1, NAT1, NAT2 and the risk of gastric adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition. (2006)
Agudo, A.,
Sala, N.,
Pera, G.,
Capella, G.,
Berenguer, A.,
Garcia, N.,
...
Anthropometry, physical activity, and the risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition. (2006)
Spencer, E.A.,
Roddam, A.,
Stolzenberg-Solomon, R.,
Halkjaer, J.,
...
Tobacco smoking is the only established risk factor for pancreatic cancer. Results from several epidemiologic studies have suggested that increased body mass index and/or lack of physical activity...
IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC). (2006)
Rinaldi, S.,
Peeters, P.H.M.,
Berrino, F.,
Dossus, L.,
Biessy, C.,
Olsen, A.,
...
Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European prospective investigation into cancer and nutrition. (2005)
Schulz, M.,
Lahmann, P.H.,
Boeing, H.H.,
Hoffmann, K.,
Allen, N.,
Key, T.J.,
...
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC) (2005)
Al-Delaimy, W.K.,
Ferrari, P.,
Slimani, N.,
Pala, V.,
Johansson, I.,
Nilsson, S.,
...
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). (2005)
Al-Delaimy, W.K.,
Slimani, N.,
Ferrari, P.,
Key, T.J.,
Spencer, E.,
Johansson, I.,
...
Dietary patterns among older Europeans: the EPIC-Elderly study. (2005)
Bamia, C.,
Orfanos, P.,
Ferrari, P.,
Overvad, K.,
Hundborg, H.H.,
Tjønneland, A.,
...
Age at Menarche in Relation to Adult Height: the EPIC study. (2005)
Onland-Moret, N.C.,
Peeters, P.H.M.,
Gils, C.H. Van,
Clavel-Chapelon, F.,
Key, T.J.,
Tjønneland, A.,
...
Body size and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC). (2005)
Pischon, T.,
Lahmann, P.H.,
Boeing, H.H.,
Tjønneland, A.,
Halkjaer, J.,
Overvad, K.,
...
C-peptide, IGF-I, sex-steroid hormones and adiposity: a cross-sectional study in healthy women within the European Prospective Investigation into Cancer and Nutrition (EPIC). (2005)
Bezemer, I.D.,
Rinaldi, S.,
Dossus, L.,
Gils, C.H. Van,
Peeters, P.H.M.,
...
Meat, fish and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition. (2005)
Norat, T.,
Bingham, S.,
Ferrari, P.,
Slimani, N.,
Jenab, M.,
Mazuir, M.,
...
Is the association with fiber from foods in colorectal cancer confounded by folate intake? (2005)
Bingham, S.,
Norat, T.,
Moskal, A.,
Ferrari, P.,
Slimani, N.,
Clavel-Chapelon, F.,
...
Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study. (2005)
Trichopoulou, A.,
Orfanos, P.,
Norat, T.,
Ocke, M.C.,
Peeters, P.H.M.,
...
Consumption of vegetables and fruits and risk of breast cancer. (2005)
Gils, C.H. Van,
Peeters, P.H.M.,
Boshuizen, H.C.,
Lahmann, P.H.,
Clavel-Chapelon, F.,
...
4-Aminobiphenyl-hemoglobin adducts and risk of smoking-related disease in never smokers and former smokers in the european prospective investigation into cancer and nutrition prospective study (2005)
Airoldi, L.,
Vineis, P.,
Colombi, A.,
Olgiati, L.,
Dell'Osta, C.,
Fanelli, R.,
...
DNA adducts and lung cancer risk: a prospective study. (2005)
Peluso, M.,
Munnia, A.,
Hoek, G.,
Krzyzanowski, M.,
Veglia, F.,
Airoldi, L.,
...
Postmenopausal serum androgens, oestrogens and breast cancer risk: the European prospective investigation into cancer and nutrition. (2005)
Kaaks, R.,
Rinaldi, S.,
Key, T.J.,
Berrino, F.,
Peeters, P.H.M.,
Biessy, C.,
...
Association of nut and seed intake with colorectal cancer risk in the European prospective investigation into cancer and nutrition. (2004)
Jenab, M.,
Ferrari, P.,
Slimani, N.,
Norat, T.,
Casagrande, C.,
Overvad, K.,
...
Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC). (2004)
Al-Delaimy, W.K.,
Kappel, A.L.,
Ferrari, P.,
Slimani, N.,
Steghens, J.P.,
Bingham, S.,
...
Body size and breast cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC). (2004)
Lahmann, P.H.,
Hoffmann, K.,
Allen, N.,
Gils, C.H. Van,
Khaw, K.T.,
Tehard, B.,
...
Amount of DNA in plasma and cancer risk: a prospective study. (2004)
Gormally, E.,
Hainaut, P.,
Caboux, E.,
Airoldi, L.,
Autrup, H.,
Malaveille, C.,
...
Fruits and vegetables and prostate cancer: no association among 1104 cases in a prospective study of 130544 men in the European Prospective Investigation into Cancer and Nutrition (EPIC). (2004)
Key, T.J.,
Allen, N.,
Appleby, P.,
Overvad, K.,
Tjønneland, A.,
Miller, A.,
...
Dietary fibre in food and protection against colorectal cancer in the European prospective investigation into cancer and nutriction (epic): an observational study (2003)
Bingham, S.,
Day, N.E.,
Luben, R.,
Ferrari, P.,
Norat, T.,
Slimani, N.,
...
Overweight, obesity and fat distribution in 50- to 64 year old participants in the European prospective investigation into Cancer and Nutrition (EPIC) (2002)
Haftenberger, M.,
Lahmann, P.H.,
Panico, S.,
Gonzalez, C.A.,
Seidell, J.C.,
Boeing, H.H.,
...
Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC) (2002)
Haftenberger, M.,
Schuit, A.J.,
Tormo, M.J.,
Boeing, H.H.,
Wareham, N.,
...
Trends in self-reported past alcholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC) (2002)
Klipstein-Grobusch, K.,
Slimani, N.,
Krogh, V.,
Keil, U.,
Boeing, H.H.,
Overvad, K.,
...