J. David Legan

Staphylococcus aureus Growth Boundaries: Moving towards Mechanistic Predictive Models Based on Solute-Specific Effects

Stewart, Cynthia M., Cole, Martin B., Legan, J. David, Slade, Louise, Vandeven, Mark H., Schaffner, Donald W.

The formulation of shelf-stable intermediate-moisture products is a critical food safety issue. Therefore, knowing the precise boundary for the growth-no-growth interface of Staphylococcus aureus is...

Staphylococcus aureus Growth Boundaries: Moving towards Mechanistic Predictive Models Based on Solute-Specific Effects

Stewart, Cynthia M., Cole, Martin B., Legan, J. David, Slade, Louise, Vandeven, Mark H., Schaffner, Donald W.

The formulation of shelf-stable intermediate-moisture products is a critical food safety issue. Therefore, knowing the precise boundary for the growth-no-growth interface of Staphylococcus aureus is...