J. M. Townsend

Publication List Details

Number

6

Co-Authors

Production of cyclopiazonic acid by Aspergillus flavus Link.

Luk, K C, Kobbe, B, Townsend, J M

Production of cyclopiazonic acid by Aspergillus flavus is reported for the first time. A procedure for its production by agitated solid substrate fermentation on red wheat is described along with the...

Production of luteoskyrin and isolation of a new metabolite, pibasterol, from Penicillium islandicum Sopp.

Ghosh, A C, Manmade, A, Kobbe, B, Townsend, J M, Demain, A L

Production of luteoskyrin, a hepatotoxin synthesized by Penicillium islandicum Sopp., was studied with various fermentation methods. Best results were obtained in static fermentations on glutinous...

Production of cyclochlorotine and a new metabolite, simatoxin, by Penicillium islandicum Sopp.

Ghosh, A C, Manmade, A, Townsend, J M, Bousquet, A, Howes, J F, Demain, A L

Production of the hepatotoxin cyclochlorotine by Penicillium islandicum was studied under a variety of fermentation conditions. The best system for production was agitated red wheat. A thin-layer...

Production of cyclopiazonic acid by Aspergillus flavus Link.

Luk, K C, Kobbe, B, Townsend, J M

Production of cyclopiazonic acid by Aspergillus flavus is reported for the first time. A procedure for its production by agitated solid substrate fermentation on red wheat is described along with the...

Production of luteoskyrin and isolation of a new metabolite, pibasterol, from Penicillium islandicum Sopp.

Ghosh, A C, Manmade, A, Kobbe, B, Townsend, J M, Demain, A L

Production of luteoskyrin, a hepatotoxin synthesized by Penicillium islandicum Sopp., was studied with various fermentation methods. Best results were obtained in static fermentations on glutinous...

Production of cyclochlorotine and a new metabolite, simatoxin, by Penicillium islandicum Sopp.

Ghosh, A C, Manmade, A, Townsend, J M, Bousquet, A, Howes, J F, Demain, A L

Production of the hepatotoxin cyclochlorotine by Penicillium islandicum was studied under a variety of fermentation conditions. The best system for production was agitated red wheat. A thin-layer...