Fruit Ripening in the Oil-palm Elaeis guineensis (1971)
THOMAS, R. L., SEW, P'HANG, MOK, C. K., CHAN, K. W., EASAU, P. T., NG, S. C.
Some gross morphological, biochemical, and quantitative size changes of the fruit which occur during the 150 or 80 days from fertilization to ripeness for this species are described. Three main...