Raymond J. Collins

Publication List Details

Period

1969 - 2007

Number

12

Co-Authors

North-South Supply Chain Alliances between Developed and Less Developed Countries: A Feasible Fresh Produce Strategy? (2006)

Collins, Raymond J., Sun, X.

Cross hemisphere (north-south) producer alliances are one way of supplying seasonal fresh produce for an extended period. The persimmon (Diospyros kaki) is a fruit that is widely consumed in Asia. An...

North-South Supply Chain Alliances between Developed and Less Developed Countries: A Feasible Fresh Produce Strategy? (2006)

Collins, Raymond J., Sun, X., Batt, P. J.

Cross hemisphere (north-south) producer alliances are one way of supplying seasonal fresh produce for an extended period. The persimmon (Diospyros kaki) is a fruit that is widely consumed in Asia. An...

North-South Supply Chain Alliances between Developed and Less Developed Countries: A Feasible Fresh Produce Strategy? (2006)

Collins, Raymond J., Sun, X.

Cross hemisphere (north-south) producer alliances are one way of supplying seasonal fresh produce for an extended period. The persimmon (Diospyros kaki) is a fruit that is widely consumed in Asia. An...

A Model of New Industry Development in Horticulture (2005)

Collins, Raymond. J.

An important premise of new crops research in horticulture is that biologically successful new species can lead to successful new industries. Success in a biological sense is a necessary but...

A Model of New Industry Development in Horticulture (2005)

Collins, Raymond. J., Drew, R.

An important premise of new crops research in horticulture is that biologically successful new species can lead to successful new industries. Success in a biological sense is a necessary but...

A Model of New Industry Development in Horticulture (2005)

Collins, Raymond. J., Collins, Raymond. J.

An important premise of new crops research in horticulture is that biologically successful new species can lead to successful new industries. Success in a biological sense is a necessary but...

The Development of the Australian Sweet Persimmon Industry (2003)

Paulin, N., Collins, R. J., Collins, Raymond.J.

Persimmons were introduced into Australia in the 1850s, probably by Chinese gold miners. Commercial production began in the late 1800s. Small quantities, presumably of astringent varieties, were...

A Survey of Cultivars and Management Practices in Australian Persimmon Orchards (2003)

Nissen, R. J., George, A. P., Broadley, R. H., Collins, R. J., Collins, Raymond. J.

Three surveys were conducted to determine the most commonly used cultivars and management practices across Australia. The persimmon industry is established from the semi-tropical far north of...

Innovative Production Systems for Non-Astringent Persimmon (2003)

George, A. P., Nissen, R. J., Mowat, A., Collins, R. J., Collins, Raymond J.

Traditional production systems for growing non-astringent persimmon throughout the world have changed rapidly in the last 10 years. New systems have been developed to grow persimmon in subtropical...

Improving the Nutritional Management of Non-Astringent Persimmon in Subtropical Australia (2003)

George, A. P., Nissen, R. J., Broadley, R. H., Collins, Ray J., Collins, Raymond. J.

A series of experiments was conducted to evaluate the nutritional requirements of non-astringent persimmon in subtropical Australia. Three rates two times of application of the two major nutrients, N...