Paecilomyces varioti による非糖質炭素源からの L-リンゴ酸醱酵 : （第１報）酢酸、プロピオン酸およびエタノールからのリンゴ酸生成能 (1978)
高尾, 彰一, 谷田, 昌稔, 桑原, 秀明, TAKAO, Shoichi, TANIDA, Masatoshi, KUWABARA, Hideaki
低温下における廃水処理の微生物学的研究 : （第２報）人工活性汚泥の育成と澱粉廃水処理能 (1978)
渡部, 宏臣, 吉田, 忠, 高尾, 彰一, WATABE, Hiroomi, YOSHIDA, Tadashi, TAKAO, Shoichi
低温下における廃水処理の微生物学的研究 : （第３報） 蛋白系廃水処理のための低温馴養活性汚泥について (1978)
高尾, 彰一, 佐々木, 博, 森田, 壮平, 秋田谷, 宣之, TAKAO, Shoichi, SASAKI, Hiroshi, ...
低温下における廃水処理の微生物学的研究 : （第４報） 蛋白系廃水処理用活性汚泥の低温馴養におよぼす水温と負荷量の影響 (1978)
森田, 壮平, 秋田谷, 宣之, 佐々木, 博, 高尾, 彰一, MORITA, Souhei, AKITAYA, Nobuyuki, ...
低温下における廃水処理の微生物学的研究 : （第１報）澱粉廃水処理における微生物相 (1977)
高尾, 彰一, 吉田, 忠, 渡部, 宏臣, TAKAO, Shoichi, YOSHIDA, Tadashi, WATABE, Hiroomi
Induction of Cellulase by Gentiobiose and Its Sulfur-Containing Analog in Penicillium purpurogenum
Kurasawa, Takashi, Yachi, Makoto, Suto, Manabu, Kamagata, Yoichi, Takao, Shoichi, Tomita, Fusao
Cellulase induction by β-glucodisaccharides was investigated by using non-cellulase-induced mycelia of Penicillium purpurogenum P-26, a highly-cellulase-producing fungus. Gentiobiose induced...
Organic Acid Production by Basidiomycetes: III. Cultural Conditions for L-Malic Acid Production
Cultural conditions were examined for the purpose of increasing yields of l-malic acid by the Basidiomycetes Schizophyllum commune and Merulius tremellosus, which have the ability to produce this...
Organic Acid Production by Basidiomycetes: I. Screening of Acid-Producing Strains
Sixty-seven strains belonging to 47 species of Basidiomycetes were examined for their acid-producing abilities in glucose media, in both the presence and absence of CaCO3, in stationary and shake...
Induction of Cellulase by Gentiobiose and Its Sulfur-Containing Analog in Penicillium purpurogenum
Kurasawa, Takashi, Yachi, Makoto, Suto, Manabu, Kamagata, Yoichi, Takao, Shoichi, Tomita, Fusao
Cellulase induction by β-glucodisaccharides was investigated by using non-cellulase-induced mycelia of Penicillium purpurogenum P-26, a highly-cellulase-producing fungus. Gentiobiose induced...
Organic Acid Production by Basidiomycetes: III. Cultural Conditions for L-Malic Acid Production
Cultural conditions were examined for the purpose of increasing yields of l-malic acid by the Basidiomycetes Schizophyllum commune and Merulius tremellosus, which have the ability to produce this...
Organic Acid Production by Basidiomycetes: I. Screening of Acid-Producing Strains
Sixty-seven strains belonging to 47 species of Basidiomycetes were examined for their acid-producing abilities in glucose media, in both the presence and absence of CaCO3, in stationary and shake...